The Goedhart BC50 blast freezers are a range of floor mounted aircoolers specially designed for quick freezing of food products. The Goedhart BC50 is a high-quality Goedhart aircooler with a lot of possible optional extras. The Goedhart BC50 air coolers are very suitable for the use in ‘large scale kitchens’ (ready-to-serve meals). Besides this it can be used for quick freezing of bakery products, meat, fish, poultry, milk products and the production of ice cream. The working temperature is usually between -10ºC and -30ºC. The aircooler design is optimized for the use in confined spaces. The process of quick freezing is very important to minimize the weight loss and conserving the qualities of the food product. The nutritional value is maintained, as well as the original taste. The fans on Goedhart BC50 air coolers have standard 100 Pascal external pressure available to enable the quick freezing process. The Goedhart BC50 range is designed based on the most common used execution. Goedhart has a lot more possibilities to provide the optimum solution for its customers. Please have a look at the available non-standard executions or contact the sales department for more
